Manchester’s culinary scene boasts a vibrant tapestry of flavors, and Chinese restaurants near me cuisine shines brightly. Whether you’re craving classic dim sum, fiery Sichuan dishes, or modern takes on traditional favorites, Manchester has plenty of choices to appeal to your pallet.

This comprehensive guide unveils the best Chinese restaurant close to me, categorized by their specialties and unique offerings. So grab your chopsticks and get ready to go a mouthful through the Chinese cuisine scene of Manchester!

Unveiling the Gems Manchester’s Diverse Chinese Restaurants

Modern Marvels: A Fusion Feast for the Senses exclamation

  • Tattu Manchester (Spinning fields): Immerse yourself in a luxurious setting at Tattu. The menu features a modern take on Chinese cuisine, boasting artistic presentations and innovative flavor combinations. From black cod bathed in miso to crispy duck buns with hoisin sauce; every dish is a masterpiece. Please take advantage of their signature cocktails for a truly unforgettable experience.
  • The Rice Bowl (Cross Street): This bustling restaurant offers a contemporary twist on classic Chinese dishes. Their extensive dim sum menu features an array of steamed and fried delights, perfect for sharing with friends. Explore their selection of noodle dishes, stir-fries, and rice bowls, all prepared using fresh, high-quality ingredients.

A Taste of Tradition: Authentic Cantonese Delights

  • Hoya’s Cantonese Restaurant (Chinatown): In the heart of Manchester’s Chinatown, Hoya’s offers authentic Cantonese cuisine. Their menu boasts all the classics, including succulent roast goose, flavorful BBQ pork, and delicate seafood dishes. Exclamation: The experienced chefs prepare each dish using traditional techniques, ensuring an authentic dining experience.
  • Pacifica Cantonese Restaurant (Northern Quarter): Step into a world of Cantonese flavors at Pacifica. They offer many dim sum options, including juicy har gow (shrimp dumplings) and flavorful siu mai (pork dumplings). Exclamation: For a more substantial meal, explore their selection of stir-fries, clay pot dishes, and delectable noodle soups. 

Spice it Up: Sizzling Sichuan Cuisine.

  • Red Chili Chinese Restaurant (Northern Quarter): Embark on a fiery culinary adventure at Red Chili. Specializing in Sichuan cuisine, their menu showcases bold flavors and mouth-tingling spice levels. Sample their signature Sichuan hot pot, a communal dining experience where you cook various meats and vegetables in a flavorful broth. Be sure to try their legendary Kung Pao chicken, a classic Sichuan dish bursting with heat and umami.
  • Hunan Restaurant (Chinatown): Discover the unique flavors of Hunan cuisine at Hunan Restaurant. This regional Chinese cuisine features smoked and cured meats and dishes cooked in chili oil and fermented bean paste. Explore their enticing hot and sour soups, flavorful stir-fries, and delectable noodle dishes, all boasting a complex interplay of spice and savoury notes.

Vegetarian Delights: Plant-Based Chinese Cuisine

  • Ruyi Vegetarian House (Chinatown): Treat yourself to a guilt-free feast at Ruyi Vegetarian House. This restaurant specializes in delicious mock meat dishes that mimic the textures and flavors of popular Chinese staples. Enjoy plant-based versions of Kung Pao chicken, General Tso’s, and flavorful noodle soups, all without sacrificing an authentic taste experience.
  • Gaijin Dumpling House (Northern Quarter): Calling all dumpling lovers! Gaijin Dumpling House offers a delightful selection of vegetarian and vegan dumplings, each packed with flavorful fillings. Their inventive menu caters to various palates, from savoury vegetable dumplings to kimchi-filled delights. Exclamation: Remember other plant-based dishes, such as stir-fries, noodle bowls, and rice dishes.

Additional Factors to Consider When Choosing a Restaurant

  • Ambience: Consider whether you want a casual dining experience or a more upscale setting.
  • Price Range: Restaurants offer a variety of price points, so factor in your budget when making your choice.
  • Dietary Restrictions: Many restaurants cater to vegetarians, vegans, and those with specific allergies. Research menus beforehand to ensure they accommodate your needs.
  • Delivery or Takeout: Some restaurants offer delivery or takeout options, which can be convenient if you prefer to dine at home.


With its diverse and vibrant Chinese restaurant scene, Manchester offers something for everyone. Whether you are craving a modern twist on classic dishes, a taste of tradition, or a fiery Sichuan adventure, you’ll find the perfect spot to tantalize your taste buds. So, grab your friends and family, explore the culinary gems hidden within Manchester, and embark on a delicious journey through the heart of Chinese cuisine!


What are the best Chinese restaurants near me in Manchester?

Some top Chinese restaurants in Manchester include Tattu Manchester, The Rice Bowl, Hoya’s Cantonese Restaurant, Pacifica Cantonese Restaurant, Red Chili Chinese Restaurant, Hunan Restaurant, Ruyi Vegetarian House, and Gaijin Dumpling House.

Are there vegetarian options available at Chinese restaurants in Manchester?

Yes, many Chinese restaurants in Manchester offer vegetarian and vegan options. Ruyi Vegetarian House and Gaijin Dumpling House specialize in plant-based Chinese cuisine.

Do Chinese restaurants in Manchester offer delivery or takeout?

Many Chinese restaurants in Manchester offer both. For more information, contact the restaurant directly or visit its website.

Chinese restaurants in Manchester have a pricing range what?

The price range varies depending on the restaurant. Some offer affordable options, while others provide a more upscale dining experience. Consider your budget and dining preferences when choosing a restaurant.

Where can I find authentic Cantonese cuisine in Manchester?

Hoya’s Cantonese Restaurant and Pacifica Cantonese Restaurant are great places to enjoy authentic Cantonese cuisine in Manchester.

Are there any Chinese restaurants in Manchester that specialize in Sichuan cuisine?

Yes, Red Chili Chinese Restaurant and Hunan Restaurant specialize in Sichuan and Hunan cuisines, known for their bold flavors and spice levels.

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